Soups

- Hot & Sour                                                      S(8 oz)   6.25
- Wonton                                                          M(12 oz)  8.25
- Spinach Eggdrop                                              L(32 oz)  1.65

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 Appetizers

- Sizzle Duck Crepe Shredded Duck Breast with Scallion wrapped in Tofu skin   6.25
- Pot Stickers (5) A mixture of Pork and Cilantro with a dipping sauce           6.25  
- Warm Spinach Chinese Style Steamed with garlic and white wine       5.25 
- Fried Calamari Served with sweet potato and ginger sauce                     6.25 
- Seaweed Salad with Ginger Garlic Dressing                                 4.75  
- Shrimp Toast (6)                                                        6.25
- Spinach Fried Wontons (8)                                          6.25
- BBQ Spare Ribs                                                          8.25
- 1 Spring Roll (Vegetable)                                                   1.65

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Dinner Entrees  Includes White Rice or Brown Rice only

Chicken (White Meat only)                                                    9.55  
- Kung Po Chicken
- Chicken & Broccoli
- Chicken & Mixed Vegetables
- Sweet & Sour Chicken (Sauce on the side)
- General Tso’s Chicken
- Sesame Chicken
- Lemon Chicken (Sauce on the side)
- Chicken & Shrimp
- Chicken Cashew
- Chicken & Garlic Sauce

Beef                                                                           9.75
- Beef & Broccoli
- Beef & Mixed Vegetables
- Sha Cha Beef
- Szechuan Beef
- Pepper Steak

Pork                                                                           8.95
- Moo Shu Pork
- Pork & Mixed Vegetables
- Pork & Garlic Sauce
- Sweet & Sour Pork (Sauce on the side)
- Pork with snow Peas and Water Chestnuts
- Twice Cook Pork

Seafood                                                                     11.75
- Shrimp or Scallops & Broccoli
- Shrimp or Scallops & Mixed Vegetables
- Shrimp & Eggplant
- Sweet & Sour Shrimp (Sauce on the side)
- Shrimp or Scallops with Black Bean Sauce

Vegetables (Steamed Available)                                               7.95                      - Homestyle Tofu                                                                                      - Assorted Fresh Vegetables                                                                       - Broccoli in Garlic Sauce                                                                           - Eggplant in Garlic Sauce                                                                          - Sesame Tofu

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Noodles and Fried Rice
- Udon & Vegetables in a mild Sha Cha taste                                                - Pan Crisp Egg Noodles & Vegetables                                                         - Fresh Pasta & Vegetables (Lo Mein)                
- Fried Rice with Vegetables
  with:
           Fresh Vegetables or Tofu                                    6.95
           Chicken, Pork, Roast Pork                                  7.75
           Beef                                                                 7.95
           Shrimp or Combination                                       8.50

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Hot Wok Creations                                                  11.95

- Crispy Shrimp with Honey Walnuts
    Fresh Red Pepper, Snow Peas, Water Chestnuts & Tomato Vinaigrette Sauce.
- Shrimp with Shallot Chips
    White Wine and Broccoli.
- Seafood Delight
    Jumbo Shrimp, Scallops and Calamari with Snow Peas, Water Chestnuts and Carrots sauteed in brown or white sauce.
- Chinese Eggplant Combination
    Jumbo Shrimp, Calamari and Chicken with a light garlic sauce.
- Shrimp & Scallops with Basil and Snow Peas
    Sautéed in ginger garlic sauce.
- Orange Beef
    Marinated Flank Steak with fresh orange peel, cooked in a tasty, spicy brown sauce.